{"id":76433,"date":"2023-03-04T17:01:52","date_gmt":"2023-03-04T13:01:52","guid":{"rendered":"https:\/\/georgia-gruzia.com\/tr\/evde-kharcho-corbasi-nasil-pisirilir\/"},"modified":"2023-03-04T17:01:52","modified_gmt":"2023-03-04T13:01:52","slug":"evde-kharcho-corbasi-nasil-pisirilir","status":"publish","type":"post","link":"https:\/\/georgia-gruzia.com\/tr\/evde-kharcho-corbasi-nasil-pisirilir\/","title":{"rendered":"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir"},"content":{"rendered":"<ul>\n<li><a href=\"#\u0412\u0432\u0435\u0434\u0435\u043d\u0438\u0435:_\u041e\u0431\u0437\u043e\u0440_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">Kharcho \u00e7orbas\u0131na genel bak\u0131\u015f<\/a><\/li>\n<li><a href=\"#\u0418\u043d\u0433\u0440\u0435\u0434\u0438\u0435\u043d\u0442\u044b,_\u043a\u043e\u0442\u043e\u0440\u044b\u0435_\u0432\u0430\u043c_\u043f\u043e\u043d\u0430\u0434\u043e\u0431\u044f\u0442\u0441\u044f\">\u0130htiyac\u0131n\u0131z olan malzemeler<\/a><\/li>\n<li><a href=\"#\u041f\u043e\u0448\u0430\u0433\u043e\u0432\u0430\u044f_\u0438\u043d\u0441\u0442\u0440\u0443\u043a\u0446\u0438\u044f_\u043f\u043e_\u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044e_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">Kharcho \u00e7orbas\u0131 pi\u015firmek i\u00e7in ad\u0131m ad\u0131m talimatlar<\/a><\/li>\n<li><a href=\"#\u0421\u043e\u0432\u0435\u0442\u044b_\u0438_\u0432\u0430\u0440\u0438\u0430\u0446\u0438\u0438_\u0434\u043b\u044f_\u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f_\u0432\u043a\u0443\u0441\u043d\u043e\u0433\u043e_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">Lezzetli bir kharcho \u00e7orbas\u0131 i\u00e7in ipu\u00e7lar\u0131 ve varyasyonlar<\/a><\/li>\n<li><a href=\"#\u041a\u0430\u043a_\u043f\u043e\u0434\u0430\u0432\u0430\u0442\u044c_\u0441\u0443\u043f_\u0445\u0430\u0440\u0447\u043e\">Kharcho \u00e7orbas\u0131 nas\u0131l servis edilir<\/a><\/li>\n<\/ul>\n<h1>Lezzetli kharcho \u00e7orbas\u0131 yapmak i\u00e7in eksiksiz rehber!<\/h1>\n<h2 id=\"\u0412\u0432\u0435\u0434\u0435\u043d\u0438\u0435:_\u041e\u0431\u0437\u043e\u0440_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">Har\u00e7o \u00e7orbam\u0131za genel bir bak\u0131\u015f<\/h2>\n<p>Kharcho \u00e7orbas\u0131 &#8212; y\u00fczy\u0131llard\u0131r keyifle i\u00e7ilen geleneksel bir G\u00fcrc\u00fc \u00e7orbas\u0131. S\u0131\u011f\u0131r eti, pirin\u00e7, sebze ve aromatik baharatlardan yap\u0131l\u0131r. Ana yemek veya meze olarak servis edilebilecek doyurucu ve rahatlat\u0131c\u0131 bir yemek. Kharcho \u00e7orbas\u0131 genellikle b\u00fct\u00fcn bir \u00f6\u011f\u00fcn olu\u015fturmak i\u00e7in di\u011fer yemeklerle birlikte servis edilir.<\/p>\n\n\n<p>Kharcho \u00e7orbas\u0131n\u0131n tarih\u00e7esi:<\/p>\n\n\n\n<center><i class=\"fas fa-mountain-sun fa-3x\" aria-hidden=\"true\"><\/i><i class=\"fas fa-mountain-sun fa-3x\" aria-hidden=\"true\"><\/i><i class=\"fas fa-mountain-sun fa-3x\" aria-hidden=\"true\"><\/i><\/center>\n\n\n\n<p>Bu \u00e7orban\u0131n k\u00f6kenleri G\u00fcrcistan&#8217;da 14. y\u00fczy\u0131la kadar uzanmaktad\u0131r. \u0130lk olarak, o d\u00f6nemde b\u00f6lgede ya\u015fayan Kafkasya yerlileri taraf\u0131ndan yarat\u0131lm\u0131\u015ft\u0131r <a class=\"wpil_keyword_link\" href=\"https:\/\/georgia-gruzia.com\/gruziya\/\"   title=\"zaman\" data-wpil-keyword-link=\"linked\">zaman<\/a>. Kharcho \u00e7orbas\u0131 y\u0131llar i\u00e7inde kendine \u00f6zg\u00fc bir tarz ve lezzet profili geli\u015ftirmi\u015ftir. Orijinal tarifte \u00e7orbaya lezzet ve doku kazand\u0131rmak i\u00e7in et suyu, do\u011franm\u0131\u015f domates ve so\u011fan, sar\u0131msak, defne yapra\u011f\u0131 ve ki\u015fni\u015f tohumu eklenirdi. Zamanla pirin\u00e7, patates, fasulye ve kuzu ya da k\u00fcmes hayvanlar\u0131 da dahil olmak \u00fczere \u00e7e\u015fitli etler gibi ek malzemeler eklenerek \u00e7orbaya daha da derin bir lezzet kazand\u0131r\u0131lm\u0131\u015ft\u0131r.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_1.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"623\" height=\"623\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n\n<pre class=\"wp-block-preformatted has-ast-global-color-4-color has-vivid-red-background-color has-text-color has-background has-medium-font-size\">Malzemeler ve pi\u015firme: <\/pre>\n\n\n\n<p class=\"has-drop-cap has-ast-global-color-4-background-color has-background\">Kharcho \u00e7orbas\u0131 pi\u015firmek biraz zaman al\u0131r, ancak her dakikas\u0131 buna de\u011fer! Bu lezzetli yeme\u011fi pi\u015firmek i\u00e7in ihtiyac\u0131n\u0131z olanlar: et suyu veya et suyu (veya vejetaryen versiyonu i\u00e7in sebze suyu), do\u011franm\u0131\u015f domates (konserve veya taze), so\u011fan, di\u015f sar\u0131msak (do\u011franm\u0131\u015f), defne yapra\u011f\u0131 ve ki\u015fni\u015f tohumu (\u00f6\u011f\u00fct\u00fclm\u00fc\u015f). \u0130ste\u011fe g\u00f6re patates ile birlikte pirin\u00e7 de eklenir. Kuzu veya tavuk gibi elinizde bulunan herhangi bir eti de ekleyebilirsiniz (iste\u011fe ba\u011fl\u0131). T\u00fcm bu malzemeler bir tencerede orta ate\u015fte tamamen pi\u015fene kadar kar\u0131\u015ft\u0131r\u0131l\u0131r, ard\u0131ndan yakla\u015f\u0131k 20 dakika ha\u015flan\u0131r, ard\u0131ndan iste\u011fe g\u00f6re taze otlarla s\u00fcslenerek s\u0131cak olarak servis edilir. <\/p><center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><\/center><\/p>\n\n\n\n<figure class=\"wp-block-image alignright is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_2.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"208\" height=\"208\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n<p>Servis \u00f6nerileri ve \u00e7e\u015fitleri: <\/p>\n<p>Kharcho \u00e7orbas\u0131 tercihinize ba\u011fl\u0131 olarak s\u0131cak veya so\u011fuk servis edilebilir; ancak G\u00fcrc\u00fclerin \u00e7o\u011fu y\u0131l\u0131n so\u011fuk aylar\u0131nda s\u0131cak yemeyi tercih eder. M\u0131s\u0131r ekme\u011fi veya pide gibi taze pi\u015fmi\u015f ekmekle harika gider, bu da kasenizin dibindeki t\u00fcm bu lezzeti emmeye yard\u0131mc\u0131 olur! \u00c7orbay\u0131 biraz \u00e7e\u015fitlendirmek isteyenler i\u00e7in, mantar veya dolmal\u0131k biber gibi farkl\u0131 sebze t\u00fcrleri ekleyerek ekstra bir dokunu\u015f katmak gibi deneyebilece\u011finiz pek \u00e7ok se\u00e7enek vard\u0131r! \u00c7\u0131t\u0131r bir doku i\u00e7in ceviz gibi \u00f6\u011f\u00fct\u00fclm\u00fc\u015f f\u0131nd\u0131k da ekleyebilirsiniz! Son olarak, bu doyurucu \u00e7orba ile m\u00fckemmel uyum sa\u011flayan k\u0131zarm\u0131\u015f patates veya buharda pi\u015firilmi\u015f sebzeler gibi bir garnit\u00fcr\u00fc unutmay\u0131n!<\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><\/center>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_3.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"623\" height=\"623\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n<h2 id=\"\u0418\u043d\u0433\u0440\u0435\u0434\u0438\u0435\u043d\u0442\u044b,_\u043a\u043e\u0442\u043e\u0440\u044b\u0435_\u0432\u0430\u043c_\u043f\u043e\u043d\u0430\u0434\u043e\u0431\u044f\u0442\u0441\u044f\">\u0130htiyac\u0131n\u0131z olan malzemeler <\/h2>\n\n\n<pre class=\"wp-block-preformatted has-ast-global-color-4-color has-vivid-red-background-color has-text-color has-background has-medium-font-size\">Lezzetli yemekler pi\u015firmek s\u00f6z konusu oldu\u011funda, elinizin alt\u0131nda bulundurman\u0131z gereken baz\u0131 malzemeler vard\u0131r. Protein, sebze ve karbonhidratlar her yeme\u011fin temelini olu\u015fturur. Bu temel g\u0131dalar sa\u011fl\u0131kl\u0131 bir diyet i\u00e7in gereken enerji ve besinleri sa\u011flar. Bu \u00fc\u00e7 kategoriye ek olarak, tariflerinize baharatlar, otlar, \u00e7e\u015fniler ve di\u011fer tatlar\u0131 da eklemeyi d\u00fc\u015f\u00fcnmelisiniz. \u0130\u015fte mutfak maceralar\u0131n\u0131zdan en iyi \u015fekilde yararlanmak i\u00e7in stoklamak isteyebilece\u011finiz malzemelerin bir listesi:<\/pre>\n\n\n<p>&#8212; Protein: Et (s\u0131\u011f\u0131r eti, tavuk, domuz eti), bal\u0131k (somon, ton bal\u0131\u011f\u0131), yumurta, tofu<\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><\/center>\n<p>&#8212; Sebzeler: Domates, so\u011fan, havu\u00e7, kereviz, patates<\/p>\n\n\n<figure class=\"wp-block-image alignright is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_4.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"208\" height=\"208\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n<p>&#8212; Karbonhidratlar: Pirin\u00e7 veya makarna <\/p>\n<p>&#8212; Baharatlar ve otlar: Tuz ve karabiber, kurutulmu\u015f kekik ve fesle\u011fen <\/p>\n<p>&#8212; Sos: Soya sosu veya ket\u00e7ap <\/p>\n<p>&#8212; S\u0131v\u0131 ve kat\u0131 ya\u011flar: Zeytin veya tereya\u011f\u0131 <\/p>\n\n\n<figure class=\"wp-block-pullquote has-small-font-size\"><blockquote><p>Bu malzemeler bir\u00e7ok yeme\u011fin kalbinde yer al\u0131r. Bunlar\u0131 kilerinizde veya buzdolab\u0131n\u0131zda bulundurun ve bir\u00e7ok lezzetli yemek pi\u015firebilirsiniz. Ayr\u0131ca, farkl\u0131 lezzet kombinasyonlar\u0131n\u0131 deneyerek her yeme\u011fi kendi damak tad\u0131n\u0131za uyacak \u015fekilde benzersiz hale getirebilirsiniz. \u0130ster basit ama lezzetli ister karma\u015f\u0131k ama lezzetli bir \u015fey ar\u0131yor olun, do\u011fru malzemelere sahip olmak ba\u015far\u0131n\u0131n anahtar\u0131d\u0131r!<\/p><\/blockquote><\/figure>\n\n\n<h2 id=\"\u041f\u043e\u0448\u0430\u0433\u043e\u0432\u0430\u044f_\u0438\u043d\u0441\u0442\u0440\u0443\u043a\u0446\u0438\u044f_\u043f\u043e_\u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044e_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">kharcho \u00e7orbasi i\u0307\u00e7i\u0307n adim adim tali\u0307matlar <\/h2>\n<p>Kharcho, lezzet dolu ve haz\u0131rlamas\u0131 kolay geleneksel bir G\u00fcrc\u00fc \u00e7orbas\u0131d\u0131r. Rahat bir k\u0131\u015f ak\u015fam\u0131 veya doyurucu bir \u015feyler yemek istedi\u011finiz herhangi bir g\u00fcn i\u00e7in m\u00fckemmeldir. <\/p>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_5.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"623\" height=\"623\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n<p>Bu \u00e7orban\u0131n temel malzemeleri pirin\u00e7, s\u0131\u011f\u0131r eti, domates, sar\u0131msak ve baharatlard\u0131r. Tabii ki, biraz de\u011fi\u015fiklik yapmak isterseniz, bu yeme\u011fe \u00e7e\u015fitler ekleyebilirsiniz. Ama i\u015fte klasik versiyonun nas\u0131l yap\u0131laca\u011f\u0131:<\/p>\n<p>1. S\u0131\u011f\u0131r eti k\u00fcplerini bir tavada biraz ya\u011f ile her taraf\u0131 k\u0131zarana kadar &#8212; her bir taraf\u0131 yakla\u015f\u0131k 5 dakika &#8212; k\u0131zartarak ba\u015flay\u0131n. Haz\u0131r oldu\u011funuzda bir kenara koyun.<\/p>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_6.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"623\" height=\"623\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n\n<p>2. Ayn\u0131 tavada (y\u0131kamay\u0131n) do\u011franm\u0131\u015f so\u011fan\u0131 yar\u0131 \u015feffaf olana kadar yakla\u015f\u0131k 4 dakika k\u0131zart\u0131n. K\u0131y\u0131lm\u0131\u015f sar\u0131msa\u011f\u0131 (istedi\u011finiz kadar) ekleyin ve bir iki dakika daha pi\u015firin, ard\u0131ndan do\u011franm\u0131\u015f domatesleri, domates sal\u00e7as\u0131n\u0131 ve baharatlar\u0131 &#8212; zerde\u00e7al, ki\u015fni\u015f tozu, defne yapra\u011f\u0131, tuz ve karabiber &#8212; ekleyin ve her \u015fey iyice kar\u0131\u015fana kadar birka\u00e7 dakika daha pi\u015firin.<\/p>\n\n\n\n<center><i class=\"fa-regular fa-star fa-3x\"><\/i><i class=\"fa-regular fa-star fa-3x\"><\/i><i class=\"fa-regular fa-star fa-3x\"><\/i><\/center>\n\n\n\n<p>3. Et suyunu d\u00f6k\u00fcn ve \u00e7orbay\u0131 kaynat\u0131n, ard\u0131ndan \u0131s\u0131y\u0131 orta seviyeye d\u00fc\u015f\u00fcr\u00fcn ve domatesler eriyip koyu bir sos k\u0131vam\u0131na gelene kadar 15-20 dakika kapaks\u0131z pi\u015firin.<\/p>\n\n\n\n<figure class=\"wp-block-image alignright is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_7.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"208\" height=\"208\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n\n<p>4. Bu i\u015flem tamamland\u0131ktan sonra, pi\u015fmi\u015f dana k\u00fcplerini uzun taneli beyaz pirin\u00e7le birlikte tencereye geri ekleyin (ki\u015fi ba\u015f\u0131na 1\/4 bardak). Hepsini birlikte kar\u0131\u015ft\u0131r\u0131n ve s\u0131v\u0131 pirin\u00e7 taraf\u0131ndan emilene kadar 10-15 dakika daha pi\u015firin (ara s\u0131ra kar\u0131\u015ft\u0131r\u0131n). Tad\u0131na bak\u0131n ve gerekirse baharat\u0131n\u0131 ayarlay\u0131n &#8212; tuzluluk ve keskinli\u011fi istedi\u011finiz gibi ayarlay\u0131n!<\/p>\n\n\n\n<p>5. Kharcho \u00e7orbas\u0131n\u0131 bitirmek i\u00e7in oca\u011f\u0131 kapat\u0131n ancak tencereyi kapa\u011f\u0131 kapal\u0131 olarak 10 dakika daha ocakta b\u0131rak\u0131n, ard\u0131ndan taze k\u0131y\u0131lm\u0131\u015f maydanoz ve limon dilimleri ile s\u00fcsleyerek s\u0131cak olarak servis edin!<\/p>\n\n\n<h2 id=\"\u0421\u043e\u0432\u0435\u0442\u044b_\u0438_\u0432\u0430\u0440\u0438\u0430\u0446\u0438\u0438_\u0434\u043b\u044f_\u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f_\u0432\u043a\u0443\u0441\u043d\u043e\u0433\u043e_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">Lezzetli bir kharcho \u00e7orbas\u0131 i\u00e7in pi\u015firme ipu\u00e7lar\u0131 ve varyasyonlar <\/h2>\n<p>Kharcho \u00e7orbas\u0131, Kafkas da\u011flar\u0131nda ortaya \u00e7\u0131kan klasik bir G\u00fcrc\u00fc yeme\u011fidir. Bu yemek kuzu, dana veya tavuk eti, domates ve ceviz ile yap\u0131l\u0131r. Ki\u015fni\u015f, dereotu ve maydanoz gibi otlar genellikle et suyuna eklenir. Malzemelerin kombinasyonu, yeme\u011fe di\u011fer yemeklerle taklit edilemeyecek e\u015fsiz bir lezzet verir. <\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><\/center>\n\n\n<pre class=\"wp-block-verse\" style=\"font-style:normal;font-weight:100\">Kharcho \u00e7orbas\u0131n\u0131 pi\u015firirken, enfes tad\u0131n\u0131 elde etmenin anahtar\u0131 baharat ve otlar\u0131n do\u011fru kombinasyonunda yatar. \u0130\u015fte ger\u00e7ek kharcho \u00e7orbas\u0131 yapmak i\u00e7in baz\u0131 ipu\u00e7lar\u0131:<\/pre>\n\n\n<p>&#8212; Maksimum lezzet i\u00e7in domates, so\u011fan ve sar\u0131msak gibi taze sebzeler kullan\u0131n. <\/p>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_8.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"416\" height=\"416\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n<p>&#8212; Kaliteli et kullan\u0131n; kuzu veya dana eti, daha g\u00fc\u00e7l\u00fc lezzeti ve dokusu nedeniyle tavu\u011fa tercih edilir. <\/p>\n<p>&#8212; \u00d6\u011f\u00fct\u00fclm\u00fc\u015f cevizleri \u00e7orbaya eklemeden \u00f6nce kavurarak ceviz aromas\u0131 ve lezzetini verin. <\/p>\n\n\n<pre class=\"wp-block-verse\" style=\"font-style:normal;font-weight:100\">- Di\u011fer malzemeleri eklemeden \u00f6nce so\u011fanlar\u0131 tereya\u011f\u0131nda k\u0131zarana kadar kavurun - bu \u00e7orbaya daha zengin bir tat verir. <\/pre>\n\n\n<p>&#8212; Ekstra aroma i\u00e7in pi\u015firmenin sonunda ki\u015fni\u015f tozu veya taze ezilmi\u015f ki\u015fni\u015f yapraklar\u0131 ekleyin. <\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><\/center>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_9.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"416\" height=\"416\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n<p>Kharcho \u00e7orban\u0131zda farkl\u0131 tatlar ve dokular denemek istiyorsan\u0131z, bir\u00e7ok se\u00e7ene\u011fi deneyebilirsiniz! \u0130\u015fte baz\u0131 fikirler: <\/p>\n<center><iframe src=\"https:\/\/www.youtube.com\/embed\/pC2IwOK0an4?theme=dark&amp;autoplay=1&amp;autohide=0&amp;cc_load_policy=1&amp;modestbranding=1&amp;fs=0&amp;showinfo=0&amp;rel=0&amp;iv_load_policy=3&amp;mute=0&amp;loop=1\" width=\"400px\" sandbox=\"allow-forms allow-scripts allow-pointer-lock allow-same-origin allow-top-navigation\" allowfullscreen=\"allowfullscreen\"><br \/><\/iframe><\/center>\n\n\n<p class=\"has-drop-cap has-ast-global-color-4-background-color has-background\">&#8212; \u00c7orbaya ekstra doku ve zenginlik kazand\u0131rmak i\u00e7in pi\u015firirken do\u011franm\u0131\u015f patates ekleyin; tatl\u0131 patates \u00f6zellikle iyidir! <\/p>\n\n\n<p>&#8212; Vejetaryen bir se\u00e7enek istiyorsan\u0131z etlerden birini mantarla de\u011fi\u015ftirin &#8212; ceps bunun i\u00e7in harikad\u0131r!  <\/p>\n<blockquote><p>&#8212; Daha kremal\u0131 bir versiyon i\u00e7in, pi\u015firmenin sonunda ek\u015fi krema ekleyin; bu ayn\u0131 zamanda pi\u015firme s\u0131ras\u0131nda eklerseniz ac\u0131 biberin s\u0131cakl\u0131\u011f\u0131n\u0131 dengelemeye yard\u0131mc\u0131 olacakt\u0131r!  <\/p><\/blockquote>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_10.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"623\" height=\"623\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-pullquote has-small-font-size\"><blockquote><p>Bu ipu\u00e7lar\u0131n\u0131 ve varyasyonlar\u0131 akl\u0131n\u0131zda tutarak, neden bug\u00fcn kendi lezzetli kharcho \u00e7orban\u0131z\u0131 yapmay\u0131 denemiyorsunuz??? Sadece harika bir ak\u015fam yeme\u011fi yeme\u011fi de\u011fil, ayn\u0131 zamanda s\u0131cak ve rahatlat\u0131c\u0131 bir \u015feyler istedi\u011finiz so\u011fuk k\u0131\u015f g\u00fcnleri i\u00e7in de m\u00fckemmeldir!<\/p><\/blockquote><\/figure>\n\n\n<h2 id=\"\u041a\u0430\u043a_\u043f\u043e\u0434\u0430\u0432\u0430\u0442\u044c_\u0441\u0443\u043f_\u0445\u0430\u0440\u0447\u043e\">Kharcho \u00e7orbas\u0131 nas\u0131l servis edilir <\/h2>\n<blockquote><p>Kharcho, geleneksel olarak ha\u015flanm\u0131\u015f tavuk veya s\u0131\u011f\u0131r eti, sebze ve baharatlarla servis edilen bir G\u00fcrc\u00fc \u00e7orbas\u0131d\u0131r. Son y\u0131llarda benzersiz ve aromatik bile\u015fen kombinasyonu nedeniyle pop\u00fcler hale gelmi\u015ftir. <\/p><\/blockquote>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/kak-prigotovit-sup-harcho-v-domashnih-uslovijah_11.jpg\" alt=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\" width=\"416\" height=\"416\" title=\"Evde kharcho \u00e7orbas\u0131 nas\u0131l pi\u015firilir\"\/><\/figure>\n\n\n<p>Kharcho pi\u015firmenin ilk ad\u0131m\u0131 et suyu yapmakt\u0131r. Bunun i\u00e7in s\u0131\u011f\u0131r eti veya tavuk suyunu suyla kar\u0131\u015ft\u0131r\u0131n ve kaynat\u0131n. Kaynad\u0131ktan sonra do\u011franm\u0131\u015f so\u011fan\u0131, sar\u0131msak di\u015flerini, kereviz saplar\u0131n\u0131 ve defne yapra\u011f\u0131n\u0131 ekleyin. Ate\u015fi k\u0131s\u0131n ve 20 dakika kaynamaya b\u0131rak\u0131n. <\/p>\n<p>Daha sonra pi\u015fmi\u015f s\u0131\u011f\u0131r eti veya tavu\u011fu, havu\u00e7, domates sal\u00e7as\u0131 ve dolmal\u0131k biber veya patates gibi diledi\u011finiz di\u011fer sebzelerle birlikte et suyuna ekleyin. 15 dakika daha pi\u015firdikten sonra pirinci ve k\u0131rm\u0131z\u0131 biber, k\u0131rm\u0131z\u0131 biber, \u00f6\u011f\u00fct\u00fclm\u00fc\u015f ki\u015fni\u015f tohumu ve taze k\u0131y\u0131lm\u0131\u015f dereotu gibi baharatlar\u0131 ekleyin (iste\u011fe ba\u011fl\u0131). T\u00fcm malzemeler yumu\u015fayana kadar kar\u0131\u015f\u0131m\u0131 10-15 dakika daha pi\u015firmeye devam edin. <\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><\/center>\n<p>Son olarak kharcho&#8217;yu tuz ve karabiberle tatland\u0131r\u0131n, ard\u0131ndan \u00fczerine ek\u015fi krema serperek s\u0131cak olarak servis edin (iste\u011fe ba\u011fl\u0131). Afiyet olsun!<\/p>\n\n<p class=\"wp-block-tag-cloud\">\u041f\u043e\u043a\u0430 \u043d\u0435\u0442 \u0441\u043e\u0434\u0435\u0440\u0436\u0438\u043c\u043e\u0433\u043e \u0434\u043b\u044f \u043f\u043e\u043a\u0430\u0437\u0430.<\/p>","protected":false},"excerpt":{"rendered":"<p>Kharcho \u00e7orbas\u0131na genel bak\u0131\u015f \u0130htiyac\u0131n\u0131z olan malzemeler Kharcho \u00e7orbas\u0131 pi\u015firmek i\u00e7in ad\u0131m ad\u0131m talimatlar Lezzetli bir kharcho \u00e7orbas\u0131 i\u00e7in ipu\u00e7lar\u0131 ve varyasyonlar Kharcho \u00e7orbas\u0131 nas\u0131l servis edilir Lezzetli kharcho \u00e7orbas\u0131 yapmak i\u00e7in eksiksiz rehber! Har\u00e7o \u00e7orbam\u0131za genel bir bak\u0131\u015f Kharcho \u00e7orbas\u0131 &#8212; y\u00fczy\u0131llard\u0131r keyifle i\u00e7ilen geleneksel bir G\u00fcrc\u00fc \u00e7orbas\u0131. S\u0131\u011f\u0131r eti, pirin\u00e7, sebze ve aromatik [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":76434,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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\u00e7orbas\u0131na genel bak\u0131\u015f \u0130htiyac\u0131n\u0131z olan malzemeler Kharcho \u00e7orbas\u0131 pi\u015firmek i\u00e7in ad\u0131m ad\u0131m talimatlar Lezzetli bir kharcho \u00e7orbas\u0131 i\u00e7in ipu\u00e7lar\u0131 ve varyasyonlar Kharcho \u00e7orbas\u0131 nas\u0131l servis edilir Lezzetli kharcho \u00e7orbas\u0131 yapmak i\u00e7in eksiksiz rehber! Har\u00e7o \u00e7orbam\u0131za genel bir bak\u0131\u015f Kharcho \u00e7orbas\u0131 &#8212; y\u00fczy\u0131llard\u0131r keyifle i\u00e7ilen geleneksel bir G\u00fcrc\u00fc \u00e7orbas\u0131. S\u0131\u011f\u0131r eti, pirin\u00e7, sebze ve aromatik&hellip;","_links":{"self":[{"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/posts\/76433","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/comments?post=76433"}],"version-history":[{"count":0,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/posts\/76433\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/media\/76434"}],"wp:attachment":[{"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/media?parent=76433"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/categories?post=76433"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/tags?post=76433"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}