{"id":76363,"date":"2023-03-04T17:01:19","date_gmt":"2023-03-04T13:01:19","guid":{"rendered":"https:\/\/georgia-gruzia.com\/tr\/stalik-khandan-gurcuce-kharcho-corbasi\/"},"modified":"2023-03-04T17:01:19","modified_gmt":"2023-03-04T13:01:19","slug":"stalik-khandan-gurcuce-kharcho-corbasi","status":"publish","type":"post","link":"https:\/\/georgia-gruzia.com\/tr\/stalik-khandan-gurcuce-kharcho-corbasi\/","title":{"rendered":"Stalik Khan&#8217;dan G\u00fcrc\u00fcce Kharcho \u00c7orbas\u0131"},"content":{"rendered":"\n<ul class=\"wp-block-list\">\n<li><a href=\"#\u0421\u0443\u043f_\u0445\u0430\u0440\u0447\u043e_\u043e\u0442_\u0421\u0442\u0430\u043b\u0438\u043a\u0430_\u0425\u0430\u043d\u0430_\u043f\u043e-\u0433\u0440\u0443\u0437\u0438\u043d\u0441\u043a\u0438:_\u0413\u0440\u0443\u0437\u0438\u044f\">Stalik Khan&#8217;\u0131n Kharcho \u00c7orbas\u0131 G\u00fcrc\u00fcce: G\u00fcrcistan<\/a><\/li>\n\n\n\n<li><a href=\"#\u0412\u0432\u0435\u0434\u0435\u043d\u0438\u0435_\u0432_\u0433\u0440\u0443\u0437\u0438\u043d\u0441\u043a\u0443\u044e_\u043a\u0443\u0445\u043d\u044e:_\u0421\u0442\u0430\u043b\u0438\u043a_\u0425\u0430\u043d_\u0440\u0430\u0441\u043a\u0440\u044b\u0432\u0430\u0435\u0442_\u0441\u043a\u0440\u044b\u0442\u0443\u044e_\u0442\u0430\u0439\u043d\u0443_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">G\u00fcrc\u00fc mutfa\u011f\u0131na giri\u015f: Stalik Khan kharcho \u00e7orbas\u0131n\u0131n gizli s\u0131rr\u0131n\u0131 a\u00e7\u0131kl\u0131yor<\/a><\/li>\n\n\n\n<li><a href=\"#\u0418\u0441\u0441\u043b\u0435\u0434\u043e\u0432\u0430\u043d\u0438\u0435_\u043f\u0440\u043e\u0438\u0441\u0445\u043e\u0436\u0434\u0435\u043d\u0438\u044f_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e_\u0438_\u0442\u043e\u0433\u043e,_\u043a\u0430\u043a_\u043e\u043d_\u0441\u0442\u0430\u043b_\u043f\u043e\u043f\u0443\u043b\u044f\u0440\u043d\u044b\u043c_\u0431\u043b\u044e\u0434\u043e\u043c_\u0432_\u0413\u0440\u0443\u0437\u0438\u0438\">Kharcho \u00e7orbas\u0131n\u0131n k\u00f6kenlerini ve G\u00fcrcistan&#8217;da nas\u0131l pop\u00fcler bir yemek haline geldi\u011fini ke\u015ffetmek<\/a><\/li>\n\n\n\n<li><a href=\"#\u041f\u043e\u0448\u0430\u0433\u043e\u0432\u043e\u0435_\u0440\u0443\u043a\u043e\u0432\u043e\u0434\u0441\u0442\u0432\u043e_\u043f\u043e_\u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044e_\u0430\u0443\u0442\u0435\u043d\u0442\u0438\u0447\u043d\u043e\u0433\u043e_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e_\u043e\u0442_\u0421\u0442\u0430\u043b\u0438\u043a\u0430_\u0425\u0430\u043d\u0430\">Stalik Khan&#8217;dan otantik kharcho \u00e7orbas\u0131 yapmak i\u00e7in ad\u0131m ad\u0131m rehber<\/a><\/li>\n\n\n\n<li><a href=\"#\u041f\u043e\u043d\u0438\u043c\u0430\u043d\u0438\u0435_\u0438\u043d\u0433\u0440\u0435\u0434\u0438\u0435\u043d\u0442\u043e\u0432,_\u0432\u0445\u043e\u0434\u044f\u0449\u0438\u0445_\u0432_\u0441\u043e\u0441\u0442\u0430\u0432_\u044d\u0442\u043e\u0433\u043e_\u0442\u0440\u0430\u0434\u0438\u0446\u0438\u043e\u043d\u043d\u043e\u0433\u043e_\u0431\u043b\u044e\u0434\u0430\">Bu geleneksel yeme\u011fin i\u00e7eri\u011fini anlamak<\/a><\/li>\n\n\n\n<li><a href=\"#\u0421\u043e\u0432\u0435\u0442\u044b_\u0438_\u0440\u0435\u043a\u043e\u043c\u0435\u043d\u0434\u0430\u0446\u0438\u0438_\u0434\u043b\u044f_\u0441\u043e\u0432\u0435\u0440\u0448\u0435\u043d\u0441\u0442\u0432\u043e\u0432\u0430\u043d\u0438\u044f_\u0440\u0435\u0446\u0435\u043f\u0442\u0430_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">Kharcho \u00e7orbas\u0131 tarifini m\u00fckemmelle\u015ftirmek i\u00e7in tavsiye ve ipu\u00e7lar\u0131<\/a><\/li>\n<\/ul>\n\n\n\n<h1 class=\"wp-block-heading\">G\u00fcrc\u00fc mutfa\u011f\u0131n\u0131n gizli cevherini ke\u015ffedin: Stalik Khan ile kharcho \u00e7orbas\u0131n\u0131 ke\u015ffetmek<\/h1>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"\u0421\u0443\u043f_\u0445\u0430\u0440\u0447\u043e_\u043e\u0442_\u0421\u0442\u0430\u043b\u0438\u043a\u0430_\u0425\u0430\u043d\u0430_\u043f\u043e-\u0433\u0440\u0443\u0437\u0438\u043d\u0441\u043a\u0438:_\u0413\u0440\u0443\u0437\u0438\u044f\">Stalik Han&#8217;\u0131n G\u00fcrc\u00fc usul\u00fc kharcho \u00e7orbas\u0131: G\u00fcrcistan<\/h2>\n\n\n\n<p>Kharcho \u00e7orbas\u0131 &#8212; \u00fclkenin her yerinde pop\u00fcler olan klasik G\u00fcrc\u00fc yeme\u011fi. S\u0131\u011f\u0131r veya kuzu eti, pirin\u00e7, domates ve ki\u015fni\u015f ve sar\u0131msak gibi baharatlardan yap\u0131l\u0131r. Bu doyurucu \u00e7orba, domatesin kendine \u00f6zg\u00fc ek\u015fili\u011fini ve baharatlar\u0131n s\u0131cakl\u0131\u011f\u0131n\u0131 bir araya getiren e\u015fsiz bir lezzet profiline sahiptir. Yapmas\u0131 da \u015fa\u015f\u0131rt\u0131c\u0131 derecede kolay!<\/p>\n\n\n\n<center><i class=\"fa-regular fa-star fa-3x\"><\/i><i class=\"fa-regular fa-star fa-3x\"><\/i><i class=\"fa-regular fa-star fa-3x\"><\/i><\/center>\n\n\n\n<p>Kharcho \u00e7orbas\u0131n\u0131n temel malzemesi s\u0131\u011f\u0131r ya da kuzu etidir (hatta her ikisi de)!). Et k\u00fc\u00e7\u00fck k\u00fcpler halinde kesilmeli ve \u00e7orbaya eklenmeden \u00f6nce bir tavada k\u0131zart\u0131lmal\u0131d\u0131r. Dana veya kuzu eti haz\u0131r oldu\u011funda do\u011franm\u0131\u015f domatesleri, pirinci ve istedi\u011finiz baharatlar\u0131 ekleyin. T\u00fcm malzemeler tamamen pi\u015fene kadar k\u0131s\u0131k ate\u015fte pi\u015firin. Sonu\u00e7, so\u011fuk k\u0131\u015f g\u00fcnlerinde i\u00e7inizi \u0131s\u0131tacak lezzetli bir \u00e7orba!<\/p>\n\n\n\n<p>Kharcho \u00e7orbas\u0131n\u0131 daha da \u00e7e\u015fitlendirmek isteyenler i\u00e7in haz\u0131rlamak i\u00e7in bir\u00e7ok se\u00e7enek vard\u0131r. Baz\u0131 insanlar ekstra doku veya lezzet i\u00e7in havu\u00e7 veya patates gibi sebzeler eklemeyi sever. Baz\u0131lar\u0131 daha zengin bir lezzet i\u00e7in do\u011franm\u0131\u015f domates yerine \u00f6\u011f\u00fct\u00fclm\u00fc\u015f ceviz kullanmay\u0131 tercih edebilir. Papatya ve ki\u015fni\u015f gibi geleneksel G\u00fcrc\u00fc bitkilerinden kimyon ve sumak gibi Orta Do\u011fu lezzetlerine kadar kharcho&#8217;yu baharatland\u0131rman\u0131n \u00e7e\u015fitli yollar\u0131 da vard\u0131r. Kendi kharcho versiyonunuza ne eklemeye karar verirseniz verin, bu favori G\u00fcrc\u00fc yeme\u011finden g\u00fczel bir porsiyon alaca\u011f\u0131n\u0131zdan emin olabilirsiniz!<\/p>\n\n\n\n<center><i class=\"fas fa-mountain-sun fa-3x\" aria-hidden=\"true\"><\/i><i class=\"fas fa-mountain-sun fa-3x\" aria-hidden=\"true\"><\/i><i class=\"fas fa-mountain-sun fa-3x\" aria-hidden=\"true\"><\/i><\/center>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"\u0412\u0432\u0435\u0434\u0435\u043d\u0438\u0435_\u0432_\u0433\u0440\u0443\u0437\u0438\u043d\u0441\u043a\u0443\u044e_\u043a\u0443\u0445\u043d\u044e:_\u0421\u0442\u0430\u043b\u0438\u043a_\u0425\u0430\u043d_\u0440\u0430\u0441\u043a\u0440\u044b\u0432\u0430\u0435\u0442_\u0441\u043a\u0440\u044b\u0442\u0443\u044e_\u0442\u0430\u0439\u043d\u0443_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">G\u00fcrc\u00fc mutfa\u011f\u0131na giri\u015f: Stalik Khan kharcho \u00e7orbas\u0131n\u0131n gizli s\u0131rr\u0131n\u0131 a\u00e7\u0131kl\u0131yor<\/h2>\n\n\n\n<p>\u0130nsanlar G\u00fcrc\u00fc mutfa\u011f\u0131n\u0131 d\u00fc\u015f\u00fcnd\u00fcklerinde ak\u0131llar\u0131na muhtemelen ha\u00e7apuri (peynirli ekmek) veya ajaruli ha\u00e7apuri (kay\u0131k \u015feklinde bir t\u00fcr peynirli ekmek) geliyor ve bunlar kesinlikle lezzetli olsa da, daha fazlas\u0131 var. \u00d6rne\u011fin geleneksel bir yeme\u011fe g\u00f6z atal\u0131m &#8212; kharcho \u00e7orbas\u0131.<\/p>\n\n\n\n<p>Kharcho \u00e7orbas\u0131 G\u00fcrc\u00fc ailelerin temel yemeklerinden biridir ve \u00fclke \u00e7ap\u0131nda bir\u00e7ok restoranda bulunabilir. Bu doyurucu \u00e7orba genellikle s\u0131\u011f\u0131r eti veya kuzu eti, pirin\u00e7, ceviz, ki\u015fni\u015f, kimyon ve sar\u0131msak gibi otlar ve baharatlarla yap\u0131l\u0131r. Domates ve\/veya domates sal\u00e7as\u0131 da hafif baharatl\u0131 bir tat vermek i\u00e7in yayg\u0131n olarak eklenir. Baz\u0131 varyasyonlarda, ekstra ek\u015filik katmak i\u00e7in vi\u015fne erikleri eklenir!<\/p>\n\n\n\n<p class=\"has-ast-global-color-5-color has-vivid-red-background-color has-text-color has-background\">Bu \u00e7orbay\u0131 ger\u00e7ekten \u00f6ne \u00e7\u0131karan kilit bile\u015fen, taban\u0131 i\u00e7in kullan\u0131lan malzemelerdir &#8212; tklapi. Tklapi &#8212; \u00f6\u011f\u00fct\u00fclm\u00fc\u015f ceviz ve ac\u0131 biberden olu\u015fan kal\u0131n bir macun, \u00e7orbaya a\u015f\u0131r\u0131 a\u011f\u0131r olmadan inan\u0131lmaz bir zenginlik veriyor. Yeme\u011fe ho\u015f bir tatl\u0131l\u0131k vermek i\u00e7in genellikle so\u011fan eklenir. Nereden ald\u0131\u011f\u0131n\u0131za ba\u011fl\u0131 olarak, mantar veya patates gibi ba\u015fka eklemeler de bulabilirsiniz!<\/p>\n\n\n\n<center><i class=\"fa-regular fa-star fa-3x\"><\/i><i class=\"fa-regular fa-star fa-3x\"><\/i><i class=\"fa-regular fa-star fa-3x\"><\/i><\/center>\n\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1.jpg\" alt=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\" width=\"623\" height=\"623\" title=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\"\/><\/figure>\n\n\n<p>T\u00fcm malzemeler b\u00fcy\u00fck bir tencerede bir araya getirilip et iyice pi\u015fene kadar birka\u00e7 saat ha\u015fland\u0131\u011f\u0131nda, tencereden \u00e7\u0131kan \u015fey a\u011f\u0131z suland\u0131r\u0131c\u0131d\u0131r; keskin ve ayn\u0131 zamanda <a class=\"wpil_keyword_link\" href=\"https:\/\/georgia-gruzia.com\/gruziya\/\"   title=\"zaman\" data-wpil-keyword-link=\"linked\">zaman<\/a> ince tatl\u0131 tatlar, ger\u00e7ekten \u00f6zel bir \u015fey yaratmak i\u00e7in birbirine kar\u0131\u015f\u0131yor. Et suyunun kendisi damak tad\u0131n\u0131z\u0131 tahmin etmeye yetecek kadar baharatl\u0131d\u0131r, ancak di\u011fer tatlar\u0131 bast\u0131rmayacak kadar g\u00fc\u00e7l\u00fc de\u011fildir. <\/p>\n<p>Kharcho \u00e7orbas\u0131n\u0131n G\u00fcrc\u00fcler aras\u0131nda neden bu kadar favori bir yemek haline geldi\u011fine \u015fa\u015fmamal\u0131 &#8212; inan\u0131lmaz derecede g\u00fczel kokulu ve evde yapmas\u0131 \u00e7ok kolay! G\u00fcrc\u00fc mutfa\u011f\u0131na a\u015fina olmasan\u0131z bile kharcho \u00e7orbas\u0131n\u0131 deneyin &#8212; yeni favori yeme\u011finiz olaca\u011f\u0131ndan emin olabilirsiniz!<\/p>\n<h2 id=\"\u0418\u0441\u0441\u043b\u0435\u0434\u043e\u0432\u0430\u043d\u0438\u0435_\u043f\u0440\u043e\u0438\u0441\u0445\u043e\u0436\u0434\u0435\u043d\u0438\u044f_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e_\u0438_\u0442\u043e\u0433\u043e,_\u043a\u0430\u043a_\u043e\u043d_\u0441\u0442\u0430\u043b_\u043f\u043e\u043f\u0443\u043b\u044f\u0440\u043d\u044b\u043c_\u0431\u043b\u044e\u0434\u043e\u043c_\u0432_\u0413\u0440\u0443\u0437\u0438\u0438\">Kharcho \u00e7orbas\u0131n\u0131n k\u00f6kenlerini ve G\u00fcrcistan&#8217;da nas\u0131l pop\u00fcler bir yemek haline geldi\u011fini ke\u015ffetmek<\/h2>\n<p>Kharcho \u00e7orbas\u0131, k\u00f6ken \u00fclkesi olan G\u00fcrcistan&#8217;da y\u00fczy\u0131llard\u0131r pop\u00fcler bir yemek olmu\u015ftur. Ancak, onun <a class=\"wpil_keyword_link\" href=\"https:\/\/georgia-gruzia.com\/istoriya\/\"   title=\"TAR\u0130H\" data-wpil-keyword-link=\"linked\">TAR\u0130H<\/a> Tarihi ve k\u00f6keni hala gizemini korumaktad\u0131r. <\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><\/center>\n\n\n<figure class=\"wp-block-pullquote has-small-font-size\"><blockquote><p>Bu geleneksel \u00e7orbadan en erken bahsedilen tarih, eski G\u00fcrc\u00fc el yazmalar\u0131nda kraliyet ziyafetlerinde servis edilen bir yemek olarak bahsedildi\u011fi sekizinci y\u00fczy\u0131la kadar uzanmaktad\u0131r. Kharcho tarifinin \u0130ran&#8217;dan geldi\u011fi ve G\u00fcrcistan&#8217;a getirildi\u011fi d\u00fc\u015f\u00fcn\u00fclmektedir <a class=\"wpil_keyword_link\" href=\"https:\/\/georgia-gruzia.com\"   title=\"G\u00fcrcistan\" data-wpil-keyword-link=\"linked\">G\u00fcrcistan<\/a> o s\u0131rada iki \u00fclke aras\u0131nda seyahat eden t\u00fcccarlar taraf\u0131ndan. <\/p><\/blockquote><\/figure>\n\n\n<blockquote><p>Kharcho&#8217;nun ana malzemeleri dana veya kuzu eti, pirin\u00e7, so\u011fan, domates, sar\u0131msak, ki\u015fni\u015f, maydanoz ve dereotu gibi baharatlar ve otlard\u0131r. En belirgin tat, \u00e7orbaya eklenmeden \u00f6nce alt\u0131n sar\u0131s\u0131 kahverengi olana kadar kavrulan cevizlerin eklenmesiyle elde edilir. Ceviz \u00e7orbay\u0131 sadece lezzetli de\u011fil, ayn\u0131 zamanda kremsi de yapar, bu y\u00fczden Georgia&#8217;n\u0131n imza yemeklerinden biri olarak kabul edilir. <\/p><\/blockquote>\n<p>Bu geleneksel G\u00fcrc\u00fc yeme\u011finin pop\u00fclaritesi zaman i\u00e7inde artm\u0131\u015ft\u0131r ve bug\u00fcn G\u00fcrcistan&#8217;\u0131n yan\u0131 s\u0131ra Do\u011fu Avrupa&#8217;n\u0131n di\u011fer b\u00f6lgelerindeki bir\u00e7ok restoranda servis edilmektedir. Arkada\u015flar\u0131n\u0131zla veya ailenizle yemek yerken keyifli bir se\u00e7im olmas\u0131n\u0131n yan\u0131 s\u0131ra, bu yemek tatildeyken veya b\u00f6lgeyi gezerken doyurucu bir \u00f6\u011fle yeme\u011finin tad\u0131n\u0131 \u00e7\u0131karmak i\u00e7in de harika bir yoldur. <\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><\/center>\n\n\n<p class=\"has-drop-cap has-ast-global-color-4-background-color has-background\">G\u00fcrcistan&#8217;\u0131 ziyaret ediyorsan\u0131z ya da sadece otantik G\u00fcrc\u00fc yemeklerini evde denemek istiyorsan\u0131z, karcho \u00e7orbas\u0131n\u0131 deneyin &#8212; kesinlikle yapmaya de\u011fer!<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_2.jpg\" alt=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\" width=\"623\" height=\"623\" title=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\"\/><\/figure>\n\n\n<h2 id=\"\u041f\u043e\u0448\u0430\u0433\u043e\u0432\u043e\u0435_\u0440\u0443\u043a\u043e\u0432\u043e\u0434\u0441\u0442\u0432\u043e_\u043f\u043e_\u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044e_\u0430\u0443\u0442\u0435\u043d\u0442\u0438\u0447\u043d\u043e\u0433\u043e_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e_\u043e\u0442_\u0421\u0442\u0430\u043b\u0438\u043a\u0430_\u0425\u0430\u043d\u0430\">Stalik Khan&#8217;dan otantik kharcho \u00e7orbas\u0131 pi\u015firmek i\u00e7in ad\u0131m ad\u0131m rehber <\/h2>\n\n\n<pre class=\"wp-block-verse\" style=\"font-style:normal;font-weight:100\">Kharcho \u00e7orbas\u0131, y\u00fczy\u0131llard\u0131r var olan geleneksel bir G\u00fcrc\u00fc yeme\u011fidir. S\u0131\u011f\u0131r eti, pirin\u00e7, so\u011fan, sar\u0131msak, domates, baharatlar ve kuruyemi\u015flerden olu\u015fan doyurucu ve lezzetli bir g\u00fcve\u00e7. Bu geleneksel \u00e7orban\u0131n bir\u00e7ok farkl\u0131 \u00e7e\u015fidi vard\u0131r, ancak en pop\u00fcler olan\u0131 s\u0131\u011f\u0131r eti ile haz\u0131rlanan versiyonudur.<\/pre>\n\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_3.jpg\" alt=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\" width=\"623\" height=\"623\" title=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\"\/><\/figure>\n\n\n<p>S\u0131f\u0131rdan kharcho \u00e7orbas\u0131 yapmak ilk ba\u015fta g\u00f6z korkutucu bir g\u00f6rev gibi g\u00f6r\u00fcnebilir. Ama endi\u015felenmeyin! Bu ad\u0131m ad\u0131m rehber, kharcho \u00e7orban\u0131z\u0131 olmas\u0131 gerekti\u011fi kadar lezzetli hale getirmek i\u00e7in her ad\u0131mda size yol g\u00f6sterecektir. <\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><\/center>\n<p>Ad\u0131m 1: Malzemeleri toplay\u0131n <\/p>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_4.jpg\" alt=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\" width=\"623\" height=\"623\" title=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\"\/><\/figure>\n\n\n<p>Kharcho \u00e7orbas\u0131 yapmak i\u00e7in gerekli malzemeler: ya\u011fs\u0131z k\u0131yma veya do\u011franm\u0131\u015f biftek, beyaz pirin\u00e7, so\u011fan, di\u015f sar\u0131msak, domates sal\u00e7as\u0131 veya taze domates (iste\u011fe ba\u011fl\u0131), k\u0131rm\u0131z\u0131 biber (iste\u011fe ba\u011fl\u0131), defne yapra\u011f\u0131 (iste\u011fe ba\u011fl\u0131), sebze veya tereya\u011f\u0131 k\u0131zartma ya\u011f\u0131, tuz ve karabiber ve kimyon, ki\u015fni\u015f tozu veya k\u0131rm\u0131z\u0131 biber gibi istedi\u011finiz di\u011fer baharatlar \/ otlar. \u0130sterseniz garnit\u00fcr i\u00e7in ceviz de gerekebilir. <\/p>\n<p>Ad\u0131m 2: S\u0131\u011f\u0131r etini haz\u0131rlay\u0131n <\/p>\n<p>K\u0131yma kullan\u0131yorsan\u0131z, eti bir kasede par\u00e7alay\u0131n ve tereya\u011f\u0131 veya s\u0131v\u0131 ya\u011f ile \u0131s\u0131t\u0131lm\u0131\u015f bir tavaya orta ate\u015fte pi\u015fene kadar ekleyin. Do\u011franm\u0131\u015f biftek kullananlar i\u00e7in, her taraf\u0131 k\u0131zarana kadar yava\u015f\u00e7a, gruplar halinde pi\u015firin ve pi\u015firdikten sonra bir taba\u011fa koyun. <\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><\/center>\n<p>Ad\u0131m 3: So\u011fan ve sar\u0131msa\u011f\u0131 k\u0131zart\u0131n <\/p>\n<p>Gerekirse s\u0131\u011f\u0131r etinin pi\u015firildi\u011fi tavaya biraz daha ya\u011f veya tereya\u011f\u0131 ekleyin, ard\u0131ndan do\u011franm\u0131\u015f so\u011fan ve sar\u0131msa\u011f\u0131 ve isterseniz k\u0131rm\u0131z\u0131 dolmal\u0131k biber gibi ilave sebzeleri ekleyin. Yumu\u015fayana kadar hepsini birlikte pi\u015firin, ard\u0131ndan a\u015fa\u011f\u0131daki 4. ad\u0131ma ge\u00e7in.. <\/p>\n<p>Ad\u0131m 4: Domates sal\u00e7as\u0131 ve pirinci ekleyin <\/p>\n\n\n<pre class=\"wp-block-preformatted has-ast-global-color-4-color has-vivid-red-background-color has-text-color has-background has-medium-font-size\">\u015eimdi kar\u0131\u015f\u0131ma domates sal\u00e7as\u0131n\u0131 (veya kullan\u0131yorsan\u0131z taze domatesleri) ve ard\u0131ndan y\u0131kanm\u0131\u015f beyaz pirinci ekleyin, t\u00fcm malzemelerin e\u015fit \u015fekilde tatlanmas\u0131 i\u00e7in her \u015feyi iyice kar\u0131\u015ft\u0131r\u0131n. Her \u015feyin \u00fczerini bir iki santim \u00f6rtecek kadar su ya da et suyu eklemeden \u00f6nce birka\u00e7 dakika kaynamaya b\u0131rak\u0131n, ard\u0131ndan tuz ve karabiberin yan\u0131 s\u0131ra \u00e7orban\u0131za eklemek istedi\u011finiz ek otlar ve baharatlarla uygun \u015fekilde baharatlay\u0131n - kimyon bunun i\u00e7in harikad\u0131r! Kapa\u011f\u0131 kapat\u0131n ve ate\u015fi k\u0131s\u0131n ve her \u015fey pi\u015fene kadar kaynamaya b\u0131rak\u0131n, haz\u0131r oldu\u011funda Ad\u0131m 5'e ge\u00e7in..  <\/pre>\n\n\n<p>Ad\u0131m 5: Garnit\u00fcrleyin ve servis edin!  <\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><\/center>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_5.jpg\" alt=\"G\u00fcrc\u00fcstan'da stalik khan taraf\u0131ndan Kharcho \u00e7orbas\u0131\" width=\"623\" height=\"623\" title=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\"\/><\/figure>\n\n\n<p>Kharcho \u00e7orbas\u0131 haz\u0131r oldu\u011funda, oca\u011f\u0131 kapat\u0131n ve servis i\u00e7in bir garnit\u00fcr haz\u0131rlarken ocakta b\u0131rak\u0131n; ince k\u0131y\u0131lm\u0131\u015f ceviz bu yemek i\u00e7in harikad\u0131r! Kaselere bol miktarda s\u0131cak kharcho \u00e7orbas\u0131 d\u00f6k\u00fcn ve servis etmeden \u00f6nce \u00fczerine taze k\u0131y\u0131lm\u0131\u015f ceviz serpin!<\/p>\n<h2 id=\"\u041f\u043e\u043d\u0438\u043c\u0430\u043d\u0438\u0435_\u0438\u043d\u0433\u0440\u0435\u0434\u0438\u0435\u043d\u0442\u043e\u0432,_\u0432\u0445\u043e\u0434\u044f\u0449\u0438\u0445_\u0432_\u0441\u043e\u0441\u0442\u0430\u0432_\u044d\u0442\u043e\u0433\u043e_\u0442\u0440\u0430\u0434\u0438\u0446\u0438\u043e\u043d\u043d\u043e\u0433\u043e_\u0431\u043b\u044e\u0434\u0430\">Bu geleneksel yeme\u011fin malzemelerini \u00f6\u011frenin <\/h2>\n<p>Geleneksel \u0130talyan yeme\u011fi lazanya zamana meydan okuyan bir yemektir. Herkesin tad\u0131n\u0131 \u00e7\u0131karabilece\u011fi ve her damak tad\u0131na uyacak \u015fekilde uyarlanabilecek doyurucu, rahatlat\u0131c\u0131 bir yemektir. Klasik s\u0131\u011f\u0131r eti ve peynir \u00e7e\u015fitlerinden vejetaryen se\u00e7eneklere kadar herkes i\u00e7in bir \u015feyler vard\u0131r. Bu klasik \u0130talyan yeme\u011fini bu kadar lezzetli yapan \u015fey?? Bu geleneksel ikram\u0131 olu\u015fturan malzemelere daha yak\u0131ndan bakal\u0131m. <\/p>\n<p><iframe src=\"https:\/\/www.youtube.com\/embed\/73p1F24EuN4?theme=dark&amp;autoplay=1&amp;autohide=0&amp;cc_load_policy=1&amp;modestbranding=1&amp;fs=0&amp;showinfo=0&amp;rel=0&amp;iv_load_policy=3&amp;mute=0&amp;loop=1\" width=\"400px\" sandbox=\"allow-forms allow-scripts allow-pointer-lock allow-same-origin allow-top-navigation\" allowfullscreen=\"allowfullscreen\"><br \/><\/iframe>\n<\/p><center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><\/center>\n<p>Temel olarak lazanya, farkl\u0131 dolgularla serpi\u015ftirilmi\u015f makarna tabakalar\u0131ndan olu\u015fur. Makarna bir\u00e7ok \u015fekilde olabilir &#8212; kuru yapraklar, taze yumurtal\u0131 makarna veya hatta pi\u015fmi\u015f lazanya eri\u015ftesi &#8212; ancak hangi t\u00fcr\u00fc kullan\u0131rsan\u0131z kullan\u0131n, tencereye monte edilmeden \u00f6nce her zaman al dente pi\u015firilmelidir. <\/p>\n\n\n<p class=\"has-drop-cap has-ast-global-color-4-background-color has-background\">Lazanyaya lezzetini ve dokusunu veren \u015fey dolgusudur; genellikle et (genellikle k\u0131yma veya sosis), sebze (mantar veya \u0131spanak gibi) ve peynir (ricotta, mozzarella veya parmesan) kombinasyonundan olu\u015fur. Buna ek olarak, soslar &#8212; kremal\u0131 domates bazl\u0131 soslar veya zengin be\u015famel soslar &#8212; her katmana nem sa\u011flamak ve t\u00fcm malzemeleri birbirine ba\u011flamaya yard\u0131mc\u0131 olmak i\u00e7in s\u0131kl\u0131kla kullan\u0131l\u0131r. <\/p>\n\n\n\n<figure class=\"wp-block-pullquote has-small-font-size\"><blockquote><p>Son olarak, bir\u00e7ok ki\u015fi ekstra lezzet i\u00e7in lazanyaya kekik, fesle\u011fen, sar\u0131msak tozu veya maydanoz gibi otlar ve baharatlar serpmeyi veya gevrek bir kabuk i\u00e7in her katmana galeta unu serpmeyi sever. Bu klasik \u0130talyan yeme\u011fini tamamlamak i\u00e7in, \u00fczeri k\u0131zarana ve fokurdayana kadar pi\u015firilir. <\/p><\/blockquote><\/figure>\n\n\n<p>T\u00fcm bu malzemeler m\u00fckemmel bir uyum i\u00e7inde bir araya geldi\u011finde, a\u00e7l\u0131\u011f\u0131n\u0131z\u0131 asla bast\u0131ramayacak lezzetli bir otantik \u0130talyan yeme\u011fi elde edersiniz!<\/p>\n\n\n<figure class=\"wp-block-image aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/georgia-gruzia.com\/wp-content\/uploads\/2023\/01\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_6.jpg\" alt=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\" width=\"623\" height=\"623\" title=\"G\u00fcrcistan'da Stalik Han'dan Kharcho \u00e7orbas\u0131\"\/><\/figure>\n\n\n<h2 id=\"\u0421\u043e\u0432\u0435\u0442\u044b_\u0438_\u0440\u0435\u043a\u043e\u043c\u0435\u043d\u0434\u0430\u0446\u0438\u0438_\u0434\u043b\u044f_\u0441\u043e\u0432\u0435\u0440\u0448\u0435\u043d\u0441\u0442\u0432\u043e\u0432\u0430\u043d\u0438\u044f_\u0440\u0435\u0446\u0435\u043f\u0442\u0430_\u0441\u0443\u043f\u0430_\u0445\u0430\u0440\u0447\u043e\">Kharcho \u00e7orbas\u0131 tarifini m\u00fckemmelle\u015ftirmek i\u00e7in ipu\u00e7lar\u0131 ve p\u00fcf noktalar\u0131 <\/h2>\n<p>Kharcho \u00e7orbas\u0131 Kafkasya b\u00f6lgesinde sevilen geleneksel bir G\u00fcrc\u00fc yeme\u011fidir. S\u0131\u011f\u0131r eti, pirin\u00e7, sebze ve e\u015fsiz bir lezzet veren baharat kar\u0131\u015f\u0131m\u0131ndan olu\u015fan doyurucu ve rahatlat\u0131c\u0131 bir \u00e7orbad\u0131r. Kendi kharcho tarifinizi geli\u015ftirmek istiyorsan\u0131z, a\u015fa\u011f\u0131dakilere dikkat edin! \u0130\u015fte bu lezzetli \u00e7orbadan en iyi \u015fekilde yararlanman\u0131za yard\u0131mc\u0131 olacak baz\u0131 ipu\u00e7lar\u0131 ve p\u00fcf noktalar\u0131.<\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fa-regular fa-star fa-3x\"><\/i><\/span><\/center>\n<blockquote><p>1. Lezzetli bir taban haz\u0131rlayarak ba\u015flay\u0131n: \u0130yi kharcho do\u011fru tabanla ba\u015flar. \u00d6nemli olan, yeme\u011fe derinlik ve karma\u015f\u0131kl\u0131k kazand\u0131rmak i\u00e7in yeterli baharat oldu\u011fundan emin olmakt\u0131r. Bu, tuz ve biberden daha fazlas\u0131n\u0131 eklemek anlam\u0131na gelir &#8212; tatl\u0131l\u0131k i\u00e7in so\u011fan, baharatl\u0131 lezzet i\u00e7in sar\u0131msak, renk i\u00e7in zerde\u00e7al, toprak notalar\u0131 i\u00e7in kimyon, aromatik bir vuru\u015f i\u00e7in ki\u015fni\u015f, aroma ve lezzet derinli\u011fi i\u00e7in defne yapra\u011f\u0131, dumanl\u0131l\u0131k i\u00e7in k\u0131rm\u0131z\u0131 biber, \u0131s\u0131 i\u00e7in karabiber ve tatl\u0131l\u0131k i\u00e7in hindistan cevizi kavurmay\u0131 deneyin.<\/p><\/blockquote>\n<p>2. Kaliteli s\u0131\u011f\u0131r eti kullan\u0131n: Kharcho tamamen s\u0131\u011f\u0131r eti ile ilgilidir! Pirzola veya g\u00f6\u011f\u00fcs eti gibi y\u00fcksek kaliteli k\u0131zarm\u0131\u015f par\u00e7alar kulland\u0131\u011f\u0131n\u0131zdan emin olun, \u00e7\u00fcnk\u00fc bunlar \u00e7orbada yava\u015f\u00e7a pi\u015firildi\u011finde maksimum lezzet sa\u011flayacakt\u0131r.<\/p>\n<p>3. Sebzeleri eksik etmeyin: Daha da karma\u015f\u0131k bir lezzet profili i\u00e7in kharcho \u00e7orban\u0131za havu\u00e7, kereviz sap\u0131 ve patates gibi bol miktarda sebze ekleyin. <a class=\"wpil_keyword_link\" href=\"https:\/\/georgia-gruzia.com\/goroda\/\"   title=\"Onlar\" data-wpil-keyword-link=\"linked\">Onlar<\/a> Ayr\u0131ca s\u0131v\u0131 i\u00e7inde pi\u015ftik\u00e7e et suyunun koyula\u015fmas\u0131na yard\u0131mc\u0131 olarak daha da fazla g\u00f6vde ve doku kazand\u0131racakt\u0131r. <\/p>\n<center><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><span class=\"fas-fa-mountain-sun-fa-3x\"><i class=\"fas fa-mountain-sun fa-3x\"><\/i><\/span><\/center>\n<p>4. Biraz asidite ekleyin: Kharcho ek\u015fi bir unsur olmadan tamamlanm\u0131\u015f say\u0131lmaz &#8212; ister domates sal\u00e7as\u0131 ister taze do\u011franm\u0131\u015f domates olsun, bu malzemeler s\u0131\u011f\u0131r eti ve baharatlar\u0131n t\u00fcm bu zengin lezzetlerini dengelemeye yard\u0131mc\u0131 olacak ve \u00e7orban\u0131za ba\u015fka bir karma\u015f\u0131kl\u0131k katman\u0131 ekleyecektir. <\/p>\n<p>5 . Pi\u015firme: T\u00fcm malzemeler ayn\u0131 tencerede birle\u015ftirildikten sonra, her \u015fey yumu\u015fayana kadar birlikte kaynamaya b\u0131rak\u0131n &#8212; bu, sebzeleri ne kadar iri kesti\u011finize ba\u011fl\u0131 olarak yakla\u015f\u0131k 45 dakika s\u00fcrecektir (ne kadar s\u0131\u011f kesilirlerse o kadar h\u0131zl\u0131 pi\u015ferler). <\/p>\n\n\n<pre class=\"wp-block-verse\" style=\"font-style:normal;font-weight:100\">6 . Tad\u0131na bak\u0131n ve baharat\u0131n\u0131 ayarlay\u0131n: Kharcho \u00e7orbas\u0131n\u0131 servis etmeden \u00f6nce iyice tad\u0131n, gerekirse baharat\u0131n\u0131 ayarlay\u0131n . Her zaman daha fazlas\u0131n\u0131 ekleyebilece\u011finizi unutmay\u0131n, ancak \u00e7\u0131karmak zordur, bu y\u00fczden k\u00fc\u00e7\u00fck ba\u015flay\u0131n ! <\/pre>\n\n\n\n<pre class=\"wp-block-preformatted has-ast-global-color-4-color has-vivid-red-background-color has-text-color has-background has-medium-font-size\">Bu basit ipu\u00e7lar\u0131n\u0131 takip ederseniz, her kharcho partisinin m\u00fckemmel olaca\u011f\u0131ndan emin olabilirsiniz! Farkl\u0131 ot ve baharat kombinasyonlar\u0131n\u0131 denemekten korkmay\u0131n - sonu\u00e7ta yemek pi\u015firmek e\u011flenceli olmal\u0131 !<\/pre>\n\n\n<p class=\"wp-block-tag-cloud\">\u041f\u043e\u043a\u0430 \u043d\u0435\u0442 \u0441\u043e\u0434\u0435\u0440\u0436\u0438\u043c\u043e\u0433\u043e \u0434\u043b\u044f \u043f\u043e\u043a\u0430\u0437\u0430.<\/p>","protected":false},"excerpt":{"rendered":"<p>G\u00fcrc\u00fc mutfa\u011f\u0131n\u0131n gizli cevherini ke\u015ffedin: Stalik Khan ile kharcho \u00e7orbas\u0131n\u0131 ke\u015ffetmek Stalik Han&#8217;\u0131n G\u00fcrc\u00fc usul\u00fc kharcho \u00e7orbas\u0131: G\u00fcrcistan Kharcho \u00e7orbas\u0131 &#8212; \u00fclkenin her yerinde pop\u00fcler olan klasik G\u00fcrc\u00fc yeme\u011fi. S\u0131\u011f\u0131r veya kuzu eti, pirin\u00e7, domates ve ki\u015fni\u015f ve sar\u0131msak gibi baharatlardan yap\u0131l\u0131r. Bu doyurucu \u00e7orba, domatesin kendine \u00f6zg\u00fc ek\u015fili\u011fini ve baharatlar\u0131n s\u0131cakl\u0131\u011f\u0131n\u0131 bir araya getiren [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":76364,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[593],"tags":[],"class_list":["post-76363","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek"],"uagb_featured_image_src":{"full":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1.jpg",512,512,false],"thumbnail":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1-150x150.jpg",150,150,true],"medium":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1-300x300.jpg",300,300,true],"medium_large":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1.jpg",512,512,false],"large":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1.jpg",512,512,false],"1536x1536":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1.jpg",512,512,false],"2048x2048":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1.jpg",512,512,false],"woocommerce_thumbnail":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1-300x300.jpg",300,300,true],"woocommerce_single":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1.jpg",512,512,false],"woocommerce_gallery_thumbnail":["https:\/\/georgia-gruzia.com\/tr\/wp-content\/uploads\/sites\/3\/2023\/03\/sup-harcho-ot-stalika-hana-po-gruzinski-gruzija_1-100x100.jpg",100,100,true]},"uagb_author_info":{"display_name":"alexdi","author_link":"https:\/\/georgia-gruzia.com\/tr\/author\/alexdi\/"},"uagb_comment_info":0,"uagb_excerpt":"G\u00fcrc\u00fc mutfa\u011f\u0131n\u0131n gizli cevherini ke\u015ffedin: Stalik Khan ile kharcho \u00e7orbas\u0131n\u0131 ke\u015ffetmek Stalik Han&#8217;\u0131n G\u00fcrc\u00fc usul\u00fc kharcho \u00e7orbas\u0131: G\u00fcrcistan Kharcho \u00e7orbas\u0131 &#8212; \u00fclkenin her yerinde pop\u00fcler olan klasik G\u00fcrc\u00fc yeme\u011fi. S\u0131\u011f\u0131r veya kuzu eti, pirin\u00e7, domates ve ki\u015fni\u015f ve sar\u0131msak gibi baharatlardan yap\u0131l\u0131r. Bu doyurucu \u00e7orba, domatesin kendine \u00f6zg\u00fc ek\u015fili\u011fini ve baharatlar\u0131n s\u0131cakl\u0131\u011f\u0131n\u0131 bir araya getiren&hellip;","_links":{"self":[{"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/posts\/76363","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/comments?post=76363"}],"version-history":[{"count":0,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/posts\/76363\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/media\/76364"}],"wp:attachment":[{"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/media?parent=76363"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/categories?post=76363"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/georgia-gruzia.com\/tr\/wp-json\/wp\/v2\/tags?post=76363"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}